2 Ingredient Gluten-Free Almond Butter Cookie Recipe
This almond butter cookie recipe is made with just two simple ingredients: almond butter and egg. Yum! And not only is almond butter delicious, it also is incredibly good for you. Almond butter is...
View ArticleBarbecue for Dessert? 4 Grilled Fruit Recipes
Dessert probably isn’t the first course you think of when it comes to what to slap on the backyard barbecue. But cooking fruit over an open flame can bring out a delicious smoky, naturally caramelized...
View ArticleRustic Pizza Recipe with Blackberries, Caramelized Onions and Figs
Figs on pizza? You bet! The bursting, syrupy flavor of fresh figs pairs up with tart blackberries and sweet, darkened onions in this delectable and unique rustic pizza recipe. Simple but full of late...
View ArticleOrganic Brown Rice Mochi Recipe
It’s a staple food in Japanese and macrobiotic cuisine, but you may not have tried it. Mochi is a delicious rice treat that’s somewhere in between bread and cake, but not quite like either. The...
View ArticleChocolate Ice Cream Recipe with Vanilla and Coffee
There’s nothing that chocolate can’t cure… and in summertime, there’s nothing that chocolate ice cream can’t cure. Many of the store-bought brands can be hard instead of creamy or — worse! — not...
View ArticleLuscious Chia Seed Pudding Recipe
I love chia seeds. I sprinkle them on my yogurt, add them to homemade granola and other baked goods, and even spike my water with these delightful bubbles of nutrition. But a chia seed pudding? I...
View ArticleYummy Chocolate Pumpkin Cupcake Recipe
Blending a seasonal superstar with a dessert favorite into a hand-size piece of heaven, this chocolate pumpkin cupcake recipe produces deep, rich and decadent flavors. Made from scratch with fresh...
View ArticleHalloween Kids’ Corner: How to Make Pumpkin Cookies
Hey hard-working parents! We want to help eliminate one of your time-sucking Halloween tasks: Finding the perfect Halloween cookie recipe. We’ve got new (and gluten free) pumpkin cookies with an easy...
View ArticleGluten-Free ‘Girl Scout’ Brownie Recipe
This scrumptious guest post and brownie recipe comes to us from Debbie Adler, author of Sweet Debbie’s Organic Treats: Allergy-Free & Vegan Recipes. Samoas are one of the world’s most beloved Girl...
View ArticleGot Fluff? A Homemade Marshmallow Recipe
We all have childhood memories of s’mores or marshmallows floating in a cup of warm cocoa. But making the commitment to eating natural foods means that over-processed marshmallows are a thing of the...
View ArticleGluten Free Cookies Recipe with Quinoa, Cranberry and Stevia
This delicious guest post and gluten free cookies recipe comes to us from Debbie Adler, author of Sweet Debbie’s Organic Treats: Allergy-Free & Vegan Recipes. One day I found my cupboards empty,...
View ArticleApple Cake Recipe with Nutmeg and Cinnamon
At my local market, near all of the other apple varieties, there is always a flat of apples with a sign on it: pommes à compote, apples for applesauce. The harvest season here in France is nearly...
View ArticleBrown Sugar-Sour Cherry Doughnuts Recipe
I first tasted a cake doughnut with sour cherries at Café Nola on Bainbridge Island, a ferry ride from downown Seattle. Founder and then-owner Melinda Bulgarin Lucas came up with the brilliant idea of...
View ArticleBerry Parfait Recipe with Whipped Cashew Cream [Vegan]
The first time I made this recipe I was blown away by the rich creaminess of the cashew cream. It’s the closest thing to eating homemade whipped cream I’ve tried (and may even be better!). If you can’t...
View ArticleBreak a Summer Sweat with a Yogurt Popsicle Recipe
Oof. The summer heat is really starting to kick in. Staying cool is kind of a constant struggle. Open windows can only do so much and running an air conditioner at full blast all hours of the day...
View ArticleMalasadas (Portuguese-Hawaiian Doughnuts) Recipe
Malasadas, which are pillowy on the inside and deliciously craggy and crisp on the outside, should always be eaten just minutes after they emerge from the oil. A specialty of Portuguese Hawaiians,...
View ArticleStrawberry Rhubarb Frozen Yogurt Recipe
The traditional combination of strawberries and rhubarb come together yet again in this unique but ridiculously simple frozen yogurt recipe. Making a tangy or sweet version is easy, as you can add or...
View ArticleMake Your Own Cronuts? The Croissant-Donut Hybrid Sensation
Krispy Kreme, move over. The latest rage in New York City isn’t a fashion statement, a new nightclub or a Broadway star – it’s a cronut, a tasty crossbreed between a croissant and a doughnut....
View Article2 Ingredient Gluten-Free Almond Butter Cookie Recipe
This almond butter cookie recipe is made with just two simple ingredients: almond butter and egg. Yum! And not only is almond butter delicious, it also is incredibly good for you. Almond butter is...
View ArticleBarbecue for Dessert? 4 Grilled Fruit Recipes
Dessert probably isn’t the first course you think of when it comes to what to slap on the backyard barbecue. But cooking fruit over an open flame can bring out a delicious smoky, naturally caramelized...
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